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When I was growing up, Dad made this so much it became our "house" dressing. This recipe makes a nice big batch that you can conveniently keep in your refrigerator.
This recipe is:
Nutritional Facts 1 serving (2 tablespoons) equals 139 calories, 9 g fat (1 g saturated fat), 0 cholesterol, 54 mg sodium, 15 g carbohydrate, trace fiber, trace protein.
Originally published as Sweet-and-Sour Dressing in
Home-Style Soups, Salad and Sandwiches Cookbook
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