Nutrition Facts

  • One serving:
  • (1 cup)
  • Calories:
  • 385
  • Fat:
  • 31 g
  • Saturated Fat:
  • 4 g
  • Cholesterol:
  • 10 mg
  • Sodium:
  • 240 mg
  • Carbohydrate:
  • 24 g
  • Fiber:
  • 4 g
  • Protein:
  • 7 g

Sweet-Sour Broccoli Salad

"This refreshing medley is a good way to get broccoli into your meals," notes Bea Ramirez of Kansas City, Kansas. Just three simple ingredients create the tangy-sweet dressing that coats this crunchy combination.

SERVINGS

8

CATEGORY

Salads

METHOD

Chill

PREP

15 min.

TOTAL

15 min.

INGREDIENTS

  • 4 cups broccoli florets
  • 1 cup peanuts
  • 1 cup raisins
  • 1/2 cup chopped onion
  • 1 cup mayonnaise
  • 2 tablespoons cider vinegar
  • 2 tablespoons sugar

DIRECTIONS

In a bowl, combine the broccoli, peanuts, raisins and onion. In a small bowl, combine the mayonnaise, vinegar and sugar; pour over vegetables and toss to coat. Cover and refrigerate for at least 2 hours. Yield: 8 servings

Printed from tasteofhome.com Sep 7, 2008

Copyright Reiman Media Group, Inc © 2008