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The graham cracker crust for this heavenly pie is a nice change from a pastry crust. The coconut and pecan crumb topping makes it seem so special.Heather Hunsaker, Austin, Texas
Nutritional Facts 1 piece equals 701 calories, 40 g fat (17 g saturated fat), 137 mg cholesterol, 490 mg sodium, 81 g carbohydrate, 5 g fiber, 9 g protein.
Originally published as Sweet Potato Pecan Pie in
Taste of Home Christmas Annual
Annual 2011, p157
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