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"This pleasant bread is a welcome addition to fall meals," pens Christi Ross of Mill Creek, Oklahoma. "No one at our Thanksgiving table could get enough."
Nutritional Facts 1 serving (1 slice) equals 113 calories, 2 g fat (1 g saturated fat), 17 mg cholesterol, 245 mg sodium, 21 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Sweet Potato Bread in Quick Cooking December 2000, p19
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