Sweet Potato Apple Salad Recipe

Nutrition Facts

  • One serving:
  • (1/2 cup)
  • Calories:
  • 148
  • Fat:
  • 8 g
  • Saturated Fat:
  • 3 g
  • Cholesterol:
  • 2 mg
  • Sodium:
  • 39 mg
  • Carbohydrate:
  • 19 g
  • Fiber:
  • 1 g
  • Protein:
  • 1 g


Melon Cucumber Medley

A light lemony dressing complements a beautiful mixture of melons and sliced cucumbers from Edie DeSpain of... View this recipe »



Chopped Nuts

When a recipe calls for "1 cup nuts, chopped," what does this mean? Should I measure a cup of nuts first and then... Read more »


Sweet Potatoes or Yams?

What is the difference between sweet potatoes and yams? I make a sweet potato pie with yams. I don't think I have... Read more »

Sweet Potato Apple Salad

Taste of Home

SERVINGS: 32

CATEGORY: Salads

METHOD: Chill

TIME: Prep: 25 min. + chilling

Ingredients:

  • 4 cups cubed cooked sweet potatoes
  • 1 can (20 ounces) pineapple chunks, drained
  • 1 package (10-1/2 ounces) miniature marshmallows
  • 4 red delicious apples, chopped
  • 1/2 cup flaked coconut
  • 1/2 cup walnuts, chopped
  • 1 carton (12 ounces) frozen Cool Whip® whipped topping, thawed
  • 3/4 cup mayonnaise or salad dressing

Directions:

In a large bowl, gently toss first six ingredients. Combine whipped topping and mayonnaise; fold into fruit mixture. Cover and chill at least 1 hour. Yield: 32 servings.

Post a Comment

Taste of Home - Try it Risk Free
Simple & Delicious - Free Issue Offer
Free issue offer

FREE Light Dessert Newsletter

Get deceptively delicious light dessert recipes emailed to you weekly.