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A sweet out-of-the-ordinary dressing makes this macaroni salad special. My aunt gave me the recipe and it has become one of my favorites. I occasionally leave out the green pepper if I know that people don't like it...and it still tastes great. -Idalee Scholz Cocoa Beach, Florida
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Originally published as Sweet Macaroni Salad in Taste of Home June/July 2004, p37
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Reviewed on Dec. 14, 2007 by badkitty
I am really surprised to see this got high marks. My husband and I couldn't eat it. I threw it all away. It was pretty terrible.
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