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After my husband and I had finished picking some wonderful sweet cherries, he suggested I make a pie. It turned out great. Canned cherries work well, too.
Nutritional Facts 1 serving (1 piece) equals 449 calories, 19 g fat (6 g saturated fat), 8 mg cholesterol, 328 mg sodium, 64 g carbohydrate, 3 g fiber, 5 g protein.
Originally published as Sweet Cherry Pie in
Cooking for One or Two Cookbook
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