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You’ll need only a few items for this unique cheese ball sent in by Melissa Friend of Oakland, Maryland. Coconut comes through in the cherry-flecked mixture that’s coated in pecans. It looks pretty and tastes delicious served with apple slices, pineapple wedges, berries and other fresh fruit.
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Nutrition Facts: 1 serving (2 tablespoons) equals 73 calories, 6 g fat (3 g saturated fat), 9 mg cholesterol, 30 mg sodium, 5 g carbohydrate, trace fiber, 1 g protein.
Sweet Cheese Ball published in Quick Cooking November/December 2005, p21
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