100% would make again
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These tangy, tender pork chops from Laurie Stafford of Waterville, New York are moist and simply delicious. And they couldn’t be much simpler to make with only five ingredients! TIP: Can’t find honey barbecue sauce? Substitute any barbecue sauce you like.
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Nutrition Facts: 1 serving (1 each) equals 257 calories, 5 g fat (2 g saturated fat), 28 mg cholesterol, 855 mg sodium, 41 g carbohydrate, 1 g fiber, 9 g protein.
Sweet 'n' Sour Pork Chops published in Simple & Delicious May/June 2007, p15
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Reviewed on Nov. 07, 2009 by jodand
This was really good. The chops were moist and tender, and the dish was easy to make.
Reviewed on Jun. 25, 2009 by badkitty
These are delicious! I added minced garlic and a little Worcestershire and soy sauce.I used Sweet Baby Ray's bbq sauce -original, so I added 1 tablespoon honey. I brown my chops first and have used both the bone-in and the boneless. Both are terrific-great recipe! We love these with mashed potatoes.
Reviewed on Apr. 17, 2009 by Joscy
Thanks for sharing your recipe, Laurie. Small world, it seems. We live in Oxford, NY, 10 mi. south of Norwich. We love the way slow cooker keeps chops moist.
Reviewed on Apr. 09, 2009 by Trish A. Graves
This was so easy! Even my 8 yr. old granddaughter loved it.
Reviewed on Feb. 25, 2009 by firethistle
This was so yummy and one I will make again, and again.
Reviewed on Jan. 20, 2009 by dmgiblin
This recipe was absolutely delicious. It will most certainly go into my favorite crockpot recipe section. Thanks for sharing.Donna Giblin
This recipe was absolutely delicious. It will most certainly go into my favorite crockpot recipe section. Thanks for sharing.
Donna Giblin
Reviewed on Jun. 22, 2008 by Joscy
Made with both homemade barbecue sauce and chili sauce, these chops are outstanding.Thank you Laurie for this recipe.And by the way, I live in Oxford, NY.
Made with both homemade barbecue sauce and chili sauce, these chops are outstanding.
Thank you Laurie for this recipe.
And by the way, I live in Oxford, NY.
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