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Sweet 'n' Crunchy Mix

2-1/2 cups Rice Chex
2-1/2 cups Honey-Nut Cheerios
1 package (10 ounces) honey-flavored bear-shaped graham crackers
2 cups miniature pretzels
1/2 cup butter, melted
1/3 cup packed brown sugar
4-1/2 teaspoons ground cinnamon

In a large bowl, combine the cereals, graham crackers and pretzels. In a small
bowl, combine the butter, brown sugar and cinnamon; pour over cereal mixture and
toss to coat. Spread into two ungreased 15-in. x 10-in. x 1-in. baking pans.
Bake at 275° for 10 minutes. Stir; bake 10 minutes longer. Store in an
airtight container.

Yield: about 1-1/2 quarts.

Printed from tasteofhome.com Jul 25, 2008

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