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These easy breadsticks are a complete winner. And with just five ingredients that come together quickly, we're sure you'll love them!
This recipe is:
Quick
Nutritional Facts 2 breadsticks equals 433 calories, 23 g fat (10 g saturated fat), 30 mg cholesterol, 924 mg sodium, 50 g carbohydrate, trace fiber, 6 g protein.
Originally published as Sweet & Savory Breadsticks in Simple & Delicious July/August 2008, p6
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Reviewed on Oct. 15, 2010 by valanddansmith
These were more sweet than savory but nevertheless delicious... I used crescent rolls since I never can seem to find the cornbread twists here in the Philly suburbs... Might cut back a little on the brown sugar next time, or increase the garlic salt and onion powder... My 9 and 11 year old girls LOVED them!!
Reviewed on Aug. 02, 2008 by mrdurfee
We have a small town and none of the three grocery stores here have the corn bread twists. I am going to try it with refrigerated bread sticks.
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