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This simple side is put together in no time. While it is baking, you will be able to prepare the rest of your meal.—Ruth Montogomery, Tullahoma, Tennessee
Nutritional Facts 1 serving (3/4 cup) equals 261 calories, 15 g fat (9 g saturated fat), 54 mg cholesterol, 19 mg sodium, 30 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Surprise Potatoes in Country Woman September/October 1990, p35
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