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"We used to enjoy pizza bagel bites from the freezer section, but found they weren't filling unless we made quite a few," writes Michel Potter from Caledonia, Michigan. "Now we use whole bagels to prepare a heartier meal that's ready in a jiffy. It's nice that we can each add our favorite toppings."
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 308 calories, 15 g fat (7 g saturated fat), 49 mg cholesterol, 1,168 mg sodium, 23 g carbohydrate, 1 g fiber, 19 g protein.
Originally published as Supreme Bagel Pizzas in Quick Cooking March/April 2005, p51
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