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"My husband loves this zippy sub sandwich," writes Kathy Bennett of Hattiesburg, Mississippi. Italian sausage, pepperoni and salami provide the robust flavors in this family-pleasing fare. If you'd like, serve the crispy subs with extra pizza sauce for dipping.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 930 calories, 44 g fat (19 g saturated fat), 142 mg cholesterol, 3,029 mg sodium, 80 g carbohydrate, 7 g fiber, 53 g protein.
Originally published as Super Pizza Subs in Quick Cooking September/October 2000, p36
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Reviewed on Feb. 21, 2011 by daduk
These subs are absolutely fabulous! I made these for a party the other night and received rave reviews. Full of flavor and simple to make. I made them earlier in the day and refrigerated until I was ready to put in the oven. Will definitely make again.
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