Super Grilled Cheese Sandwiches Recipe

Nutrition Facts

  • One serving:
  • 1 sandwich (prepared with reduced-fat Swiss cheese, reduced-fat process American cheese and reduced-fat butter)
  • Calories:
  • 430
  • Fat:
  • 20 g
  • Saturated Fat:
  • 11 g
  • Cholesterol:
  • 57 mg
  • Sodium:
  • 1094 mg
  • Carbohydrate:
  • 34 g
  • Fiber:
  • 2 g
  • Protein:
  • 29 g


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Super Grilled Cheese Sandwiches

Cooking for 2 - try a FREE ISSUE today!

Heat up your indoor grill to make this ooey-gooey grilled cheese sandwich recipe from Debbie Murray of Fort Worth, Texas. “They’re delicious served with soup!” Debbie notes.

SERVINGS: 2

CATEGORY: Main Dish

METHOD: Indoor Grill

TIME: Prep/Total Time: 15 min.

Ingredients:

  • 4 slices Italian bread
  • 2 slices (3/4 ounce each) Muenster cheese
  • 2 slices (3/4 ounce each) Swiss cheese
  • 2 slices (3/4 ounce each) process American cheese
  • 2 slices (3/4 ounce each) part-skim mozzarella cheese
  • 1 tablespoon butter, softened
  • 1/4 teaspoon garlic salt with parsley

Directions:

On two slices of bread, layer the cheeses; top with remaining bread. Butter the outsides of sandwiches; sprinkle with garlic salt.
    Cook on an indoor grill or panini maker for 1-2 minutes or until bread is browned and cheese is melted. Yield: 2 servings.


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