Nutrition Facts

  • One serving:
  • (1 tablespoon)
  • Calories:
  • 112
  • Fat:
  • 0 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 36 mg
  • Carbohydrate:
  • 28 g
  • Fiber:
  • 1 g
  • Protein:
  • 2 g


Fruited Lemon Gelatin Salad

As light and pleasant as a summer breeze - that's how I would describe this sunny salad. With oranges, grapes and... View this recipe »


 

Pick the Right Pineapple

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Sunshine Salad

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Page Alexander of Baldwin City, Kansas notes, "We especially like this refreshing salad with barbecue."

SERVINGS: 6

CATEGORY: Salads

METHOD: Chill

TIME: Prep: 15 min. + chilling

Ingredients:

  • 1 package (3 ounces) lemon gelatin
  • 1 cup boiling water
  • 1 can (8 ounces) crushed pineapple
  • 1/3 cup orange juice concentrate
  • 1 can (11 ounces) mandarin oranges, drained

Directions:

In a bowl, dissolve gelatin in boiling water. Drain pineapple, reserving juice. set pineapple aside. Add enough water to the juice to equal 1 cup; stir into gelatin. Add orange juice concentrate. Chill until partially set. Fold in the pineapple and oranges. Pour into a 4-cup mold or glass bowl. Chill until set. Yield: 6 servings.

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