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Page Alexander of Baldwin City, Kansas notes, "We especially like this refreshing salad with barbecue."
This recipe is:
Quick
Nutritional Facts 1 serving (1 tablespoon) equals 112 calories, trace fat (trace saturated fat), 0 cholesterol, 36 mg sodium, 28 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Sunshine Salad in Taste of Home April/May 1997, p18
Pick the Right PineappleFresh pineapple contains an enzyme that prevents gelatin from setting. Be sure to use canned pineapple instead. —Julia Kiewit, Laurel, Mississippi
Fresh pineapple contains an enzyme that prevents gelatin from setting. Be sure to use canned pineapple instead. —Julia Kiewit, Laurel, Mississippi
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