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Sunshine Muffins

1-1/2 cup all-purpose flour
1 cup whole wheat flour
1-2/3 cups sugar
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup butter or margarine, melted
3 eggs, beaten
2/3 cup fresh orange juice
1 teaspoon vanilla extract
1 teaspoon orange extract
1 tablespoon orange marmalade
1/2 cup chopped walnuts

In a large bowl, combine flours, sugar, baking powder and salt. Add

Printed from tasteofhome.com May 17, 2008

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Sunshine Muffins cont.

remaining ingredients; stir just until moistened (batter may be
lumpy). Fill greased or paper-lined muffin cups two-thirds full. Bake
at 350° for 15-20 minutes or until top of muffin springs back
when lightly touched.

Yield: 15-18 muffins.