You don't have to reserve store-bought strawberry syrup just for making malts and shakes. Stirred into orange juice, it gives festive flair to this tropical-tasting beverage that's a breeze to mix with crushed ice.
6 ServingsPrep/Total Time: 10 min.
- 6 cups crushed ice
- 6 cups orange juice
- 1/2 to 3/4 cup strawberry syrup
- In a pitcher, combine all ingredients; mix well. Yield: 6 servings.
Editor's Note: This recipe was tested with Hershey's strawberry syrup.
Nutrition Facts: 1 serving (1 cup) equals 183 calories, 0 fat (0 saturated fat), 0 cholesterol, 3 mg sodium, 43 g carbohydrate, 0 fiber, 1 g protein.