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Sunrise Slushies

2 cups orange juice
1 cup reduced-calorie reduced-sugar cranberry juice
1 medium tart apple, coarsely chopped
1/2 cup cubed peeled mango
2 kiwifruit, peeled, sliced and quartered
2 cups halved fresh strawberries
8 to 10 ice cubes

In a blender, place half of each ingredient; cover and process until
smooth. Pour into chilled glasses. Repeat with remaining ingredients.
Serve immediately.

Yield: 8 servings.

Printed from tasteofhome.com Oct 8, 2008

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