Read reviews (4)
Rate recipe
A tangy cream cheese dressing makes this refreshing salad special. I've found it's a big hit at potlucks, whether served as a salad or dessert. It makes a luscious finale on those sultry summer days when baking is out of the question. James Korzenowski, Fennville, Michigan
This recipe is:
Contest Winning
Quick
Nutritional Facts 1 serving (1 each) equals 230 calories, 5 g fat (3 g saturated fat), 65 mg cholesterol, 123 mg sodium, 45 g carbohydrate, 3 g fiber, 4 g protein.
Originally published as Summer Fruit Salad in Taste of Home June/July 2003, p27
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Apr. 08, 2010 by Ellen0918nj
This is absolutely delicious! I didn't read the recipe through, and was making it to bring to a party that afternoon, so naturally, couldn't let it chill overnight! I think it chilled for 3 hours at the most, and it was still a hit! This is perfect for those hot summer days!
Reviewed on Feb. 02, 2010 by Ellen0918nj
This is wonderful! Delicious dressing, and especially refreshing on those hot summer days..I will make this again and again!
Reviewed on May. 27, 2009 by Ellen0918nj
This is wonderful! I didn't even let it sit overnight, but mixed it with the dressing and served it only a few hours later. Everyone loved it!
Reviewed on Jun. 05, 2008 by memecooks
Delicious, I made this for a luncheon at my work place. It was a hit. Marsha Campbell Cullman Alabama
Delicious, I made this for a luncheon at my work place. It was a hit.
Marsha Campbell
Cullman Alabama
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013