Read reviews (3)
Rate recipe
These melt-in-your-mouth cookies are a wonderful treat, even for those not watching their sugar intake. It's fun to try various flavors of gelatin.—Becky Jones, Akron, Ohio
This recipe is:
Quick
Diabetic Friendly
Nutritional Analysis: One serving (2 cookies) equals 59 calories, 4 g fat (0 saturated fat), trace cholesterol, 49 mg sodium, 5 g carbohydrate, 0 fiber, 1 g protein. Diabetic Exchanges: 1/2 starch, 1/2 fat.
Originally published as Sugarless Heart Cookies in Taste of Home February/March 1996, p44
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Oct. 04, 2012 by SKTerpstra
Almost tasteless even with a 4-serving pack of non-diet Jello. Not worth the effort.
Reviewed on Feb. 11, 2010 by bethstrick
I'm a really good baker...and I followed these directions exactly and while they were cute cookies...they tasted horrible. Tastes like I'm just eating flour. Should this possibly be one 6 0z pkg of jello??? It has zero taste!
Reviewed on Feb. 12, 2009 by KJ1
These are really yummy and easy!!!! Will def. make them again.
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013