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I capitalized on the idea at Christmastime by sprucing up ice cream cones to fashion some frosted firs. I made these for a school Christmas party.—Carla Harris, Trenton, Tennessee
Nutritional Facts 1 serving (1 each) equals 320 calories, 10 g fat (3 g saturated fat), 0 cholesterol, 149 mg sodium, 54 g carbohydrate, trace fiber, 1 g protein.
Originally published as Sugar Cone Spruce Trees in Quick Cooking November/December 2003, p40
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Reviewed on Dec. 17, 2009 by amandabear25
I made these for a my gingerbread house and put them on the side of the house. Great idea! I'm also going to use this recipe for the top of a cake along with the sled idea in the picture!
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