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Salami, ham, pepperoni and cheeses make this hearty salad a favorite of hungry folks. I sometimes serve this in a bread bowl.
This recipe is:
Nutritional Facts 1 serving (3/4 cup) equals 395 calories, 34 g fat (12 g saturated fat), 72 mg cholesterol, 1,489 mg sodium, 4 g carbohydrate, 1 g fiber, 20 g protein.
Originally published as Sub Salad in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2004, p245
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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