Reviewed on May. 14, 2012 by senzascusa
Fantastic. We are a pork-loving family and thus very picky with our pork recipes! But we all loved this. We're not so into pork with fruit like so many recipes call for, so this fit the bill. I used Pork Loin Steaks that were only 3/4-inch thick, but they worked beautifully. Even my picky 6-yr old ate all the stuffing which was full of veggies. And the chops made their own sauce sort-of, which I spooned over our plates. Will make this lots.