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I love to bring these pastries with me to potlucks to serve as an appetizer. Everyone is so delighted with them, I get several requests for the recipe.—Anita Moffett, Rewey, Wisconsin
Nutritional Facts 1 serving (3 each) equals 234 calories, 15 g fat (9 g saturated fat), 61 mg cholesterol, 416 mg sodium, 16 g carbohydrate, 2 g fiber, 9 g protein.
Originally published as Stuffed Phyllo Pastries in Taste of Home's Best of Country Cooking 1st Edition
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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Reviewed on Feb. 03, 2012 by me_logan
This did take a bit more work than I expected, but I loved these and I couldn't stop eating them. I reduced the nutmeg in half and increased some of the parmesan cheese. There is a similar item at my local BJ's that I may have to try and compare.
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© Reiman Media Group, LLC., 2012