Be the first to write a review
Rate recipe
As the oldest of seven children growing up on a farm, if I wasn't milking the cows, I was making the meals. My love for cooking has continued through the years.
Nutritional Facts 1 serving (2 each) equals 498 calories, 25 g fat (14 g saturated fat), 171 mg cholesterol, 486 mg sodium, 58 g carbohydrate, 3 g fiber, 12 g protein.
Originally published as Stuffed French Toast with Berry Sauce in Cookin' Up Country Breakfasts Cookbook , p46
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013