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The recipe takes a little longer to prepare than regular French toast, but I think it's worth it, especially on holiday mornings. The sweet apricot syrup complements the cream cheese filling. —Karen Leutz, Sylvania, Ohio
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Nutrition Facts: 1 serving (1 each) equals 812 calories, 47 g fat (21 g saturated fat), 317 mg cholesterol, 459 mg sodium, 89 g carbohydrate, 4 g fiber, 15 g protein.
Stuffed French Toast published in Taste of Home's Holiday & Celebrations Cookbook Annual 2002, p157
Overnight Stuffed French Toast Recipe.This overnight French toast recipe is stuffed with strawberries for…
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Reviewed on Oct. 02, 2009 by auntie-m
I just made this and it was pretty good, I substituted strawberry preserves and apple juice for the syrup and exchanged 1/2 tsp cinnamon for the ginger.
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