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Basic pumpkin pie is good, but we think this dressed-up version is even better. Plenty of pecans add a nutty crunch to the pastry and the streusel topping. It's a perfect dessert for Thanksgiving or any time you want to end a dinner with something special. -Bertha Johnson, Indianapolis, Indiana
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Nutrition Facts: 1 serving (1 slice) equals 355 calories, 17 g fat (5 g saturated fat), 27 mg cholesterol, 280 mg sodium, 47 g carbohydrate, 2 g fiber, 5 g protein.
Streusel Pumpkin Pie published in Taste of Home October/November 1999, p31
A fall season tradition, this delicious pumpkin pie has all of that fall flavor you love.
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Reviewed on Oct. 20, 2009 by Jano2
This is a good twist on plain pumpkin pie. My family really likes it and it has become our favorite fall pie. It is good with sweet potatoes, instead of pumpkin too.
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