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Wherever I take this delicious coffee cake, everyone loves it. I've been making it for about 30 years. I work as a cook at a county jail and enjoy preparing food for a lot of people.#151;Carol Roth,Uhrichsville, Ohio
Nutritional Facts 1 serving (1 slice) equals 508 calories, 23 g fat (13 g saturated fat), 117 mg cholesterol, 261 mg sodium, 67 g carbohydrate, 1 g fiber, 8 g protein.
Originally published as Streusel Nut Coffee Cake in Taste of Home December/January 2004, p41
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Reviewed on May. 11, 2010 by Spiffy64
This is one of the best Coffee cakes EVER!!! love it sooo much. i have made it as muffins also--just put a scoop of batter in a greased muffin tin, sprinkle with streusel, and top with more batter...very yummy!!!
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