Strawberry Watermelon Slush Recipe

Nutrition Facts

  • One serving:
  • (1 cup)
  • Calories:
  • 89
  • Fat:
  • 0 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 3 mg
  • Carbohydrate:
  • 24 g
  • Fiber:
  • 2 g
  • Protein:
  • 1 g


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Strawberry Watermelon Slush

Country Woman

Ripe for a refreshing treat? Try Patty Howse's fruit drink—it'll quench everyone's thirst sweetly. "We like to relax on the back porch after a long hot day with glasses of my slush," she writes from her Great falls, Montana kitchen.

SERVINGS: 5

CATEGORY: Beverages

METHOD:

TIME: Prep/Total Time: 10 min.

Ingredients:

  • 2 cups cubed seedless watermelon
  • 1 pint fresh strawberries, halved
  • 1/3 cup sugar
  • 1/3 cup lemon juice
  • 2 cups ice cubes

Directions:

In a blender, combine the watermelon, strawberries, sugar and lemon juice; cover and process on high until smooth. While processing, gradually add the ice cubes; process until slushy. Pour into chilled glasses; serve immediately. Yield: 5 cups.

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