Strawberry Vinaigrette Recipe

 Strawberry Vinaigrette Recipe Strawberry Vinaigrette Recipe photo by Taste of Home Rating 0

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Strawberry Vinaigrette Recipe
  • Prep/Total Time: 10 min.
  • Yield: 20 Servings
    •
10 10

Ingredients

  • 1 package (16 ounces) frozen unsweetened strawberries, thawed
  • 6 tablespoons lemon juice
  • 1/4 cup sugar
  • 2 tablespoons cider vinegar
  • 2 tablespoons olive oil
  • 1/8 teaspoon poppy seeds

Directions

  • Place the strawberries in a blender; cover and process until pureed. Add lemon juice and sugar; cover and process until blended. While processing, gradually add vinegar and oil in a steady stream; process until thickened. Stir in poppy seeds.
  • Transfer to a bowl or jar; cover and store in the refrigerator. Yield: 2-1/2 cups.

Lighter version: Strawberry Vinaigrette

Originally published as Strawberry Vinaigrette in The Taste of Home Cookbook , p403

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