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"My family always gives jams and jellies as gifts and everyone appreciates it. Strawberries and kiwi make a wonderful combination." Kathy Kittell, Lenexa, Kansas
Nutritional Facts 2 tablespoons equals 94 calories, trace fat (trace saturated fat), 0 cholesterol, 1 mg sodium, 24 g carbohydrate, 1 g fiber, trace protein.
Originally published as Strawberry-Kiwi Jam in Taste of Home August/September 2010, p49
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Reviewed on Jun. 18, 2011 by fairyflies
Amazing! This was the first time I ever made a freezer jam...and it was a huge success!! Great flavor, very easy!! You better make a double batch, because it goes quick, and you will want to give some to family and friends...too good not to share!! Love it!!
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