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Nutrition Facts

  • One serving:
  • (2 tablespoons)
  • Calories:
  • 66
  • Fat:
  • 3 g
  • Saturated Fat:
  • 3 g
  • Cholesterol:
  • 6 mg
  • Sodium:
  • 27 mg
  • Carbohydrate:
  • 9 g
  • Fiber:
  • 0 g
  • Protein:
  • 0 g

Strawberry Fruit Dip

"Our family enjoys fruit of all kinds, so this fluffy dip is one of our favorites," writes field editor Virginia Krites of Cridersville, Ohio.

SERVINGS

 32

CATEGORY

 Appetizer

PREP

 5 min.

TOTAL

 5 min.

INGREDIENTS

  • 1 carton (8 ounces) spreadable strawberry cream cheese
  • 2 tablespoons strawberry preserves
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1 jar (7 ounces) marshmallow creme
  • Assorted fresh fruit

DIRECTIONS

In a mixing bowl, beat cream cheese and preserves until blended. Fold in the whipped topping and marshmallow creme. Cover and refrigerate until serving. Serve with fruit. Yield: 4 cups.

Printed from tasteofhome.com Sep 7, 2008

Copyright Reiman Media Group, Inc © 2008