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I got this recipe from my husband's cousin. It's a refreshing treat during the summer months.
This recipe is:
Nutritional Facts 1 serving (2 tablespoons) equals 53 calories, 5 g fat (3 g saturated fat), 17 mg cholesterol, 6 mg sodium, 2 g carbohydrate, trace fiber, trace protein.
Originally published as Strawberry Fruit Dip in
May 2002, p49
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