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Strawberry Frosties Recipe

This recipe makes a wonderful summertime sipper, but I find it so refreshing, I make it year-round.—Shawnee Branek, Long Island, Kansas

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Strawberry Frosties Recipe

Prep/Total Time: 10 min.

Yield: 6 Servings

10 10

Ingredients

2 cups frozen unsweetened strawberries
1-3/4 cups whipped topping
1-1/2 cups water
1-1/2 cups crushed ice
1/4 cup sugar

Directions

Place all ingredients in a blender. Cover and process until smooth. Pour into glasses; serve immediately. Yield: 6 cups.

Nutritional Facts 1 serving (1 cup) equals 108 calories, 4 g fat (4 g saturated fat), 0 cholesterol, 1 mg sodium, 18 g carbohydrate, 1 g fiber, trace protein.

Originally published as Strawberry Frosties in Country Woman May/June 1998, p35

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