Strawberry Dip Recipe

Strawberry Dip Recipe photo by Taste of Home

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Fresh and fruity, this versatile dip lends a hint of summertime to yuletide. It's light in taste and pretty in holiday pink.

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Strawberry Dip Recipe

Prep: 10 min. + chilling

Yield: 16 Servings

10 10

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup sour cream
3/4 cup (6 ounces) lemon yogurt
1/4 cup mashed strawberries
3 tablespoons honey
1 tablespoon maple syrup
Fresh fruit

Directions

In a bowl, beat cream cheese and sour cream until smooth. Add yogurt, strawberries, honey and syrup; mix well. Refrigerate for at least 4 hours. Stir before serving. Use fruit for dipping. Yield: about 2 cups.

Nutritional Facts 1 serving (2 tablespoons) equals 91 calories, 6 g fat (4 g saturated fat), 21 mg cholesterol, 52 mg sodium, 7 g carbohydrate, trace fiber, 2 g protein.

Originally published as Strawberry Dip in Country Woman Christmas Annual 1997, p20