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The recipe for this robust vinegar comes from our Test Kitchen. The mild, fruity flavor of the vinaigrette complements any tossed salad.Taste of Home Test Kitchen
This recipe is:
Nutritional Facts 1 tablespoon equals 6 calories, trace fat (trace saturated fat), 0 cholesterol, trace sodium, 1 g carbohydrate, trace fiber, trace protein. Diabetic Exchange: Free food.
Originally published as Strawberry-Basil Vinegar in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2010, p214
Substitute Basil for Lettuce“Once when I ran out of lettuce for sandwiches, I discovered that fresh basil leaves make a wonderful substitute,” informs Anna H. of Kansas City, Missouri.
“Once when I ran out of lettuce for sandwiches, I discovered that fresh basil leaves make a wonderful substitute,” informs Anna H. of Kansas City, Missouri.
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