[X]

Home > Recipes > Strawberry Banana Dessert

Strawberry Banana Dessert Recipe

Strawberry Banana Dessert Recipe photo by Taste of Home

Read reviews (2)

Rate recipe

"Like springtime on a plate, this eye-catching dessert has a bright cheery color and plenty of fruity flavor," remarks Margaret Kuntz from Bismarck, North Dakota.

This recipe is:

Quick

[X]

Rate Strawberry Banana Dessert Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Strawberry Banana Dessert Recipe

Prep: 15 min. + chilling

Yield: 16 Servings

15 15

Ingredients

3 medium firm bananas, sliced
1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes
1 pint fresh strawberries, halved
1 package (.6 ounce) sugar-free strawberry gelatin
2 cups boiling water
1-1/2 cups cold water
1 carton (8 ounces) reduced-fat whipped topping, thawed

Directions

Layer banana slices and cake cubes in a 13-in. x 9-in. dish coated with cooking spray. Place strawberries over cake and press down gently.
In a small bowl, dissolve gelatin in boiling water; stir in cold water. Pour over strawberries. Refrigerate for 3 hours or until set. Frost with whipped topping. Yield: 16 servings.

Originally published as Strawberry Banana Dessert in Taste of Home April/May 2001, p17

More recipes like this:

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Strawberry Banana Dessert

Strawberry Banana Dessert

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-2) of 2 reviews

Sort Reviews:

Reviewed on Mar. 12, 2013 by mdrcichos

This is one of my favorite recipes. The banana on the bottom and the strawberries mix with jello and angel cake make it a very light dessert. My husband's favorite!

Reviewed on Mar. 05, 2010 by Sassy2U2

A very good summertime dessert.