Read reviews (5)
Rate recipe
My family often has company over for breakfast or brunch, and these light fruit-topped crepes are our favorite. The sweet sensations are as fast to make as they are fabulous. You can cook the crepes the night before, refrigerate them with waxed paper in between, then fill and top them in the morning. —Shelly Soule Las Vegas, Nevada
This recipe is:
Contest Winning
Quick
Nutritional Facts 1 serving (2 each) equals 328 calories, 17 g fat (12 g saturated fat), 84 mg cholesterol, 122 mg sodium, 36 g carbohydrate, 2 g fiber, 7 g protein.
Originally published as Strawberry Banana Crepes in Quick Cooking November/December 2001, p27
Crepes, like these Strawberry Banana Crepes, are an easy way to make any breakfast special.RELATED RECIPESStrawberry Banana Crepes RecipeFruity Dessert Crepe Recipe
Start your day on a sweet note with these blueberry pancakes.
Watch as Ina bakes eggs with herbs and cheese.
Giada's citrus salad is as refreshing as it is delicious.
This scrumptious recipe is perfect for Sunday Brunch.
Jose makes Spanish pancakes with chocolate.
These delicious frosted rolls make for a sweet breakfast or brunch treat. Try these delicious cinnamon roll recipesCinnamon Rolls RecipePecan Raisin Cinnamon Rolls
Quiche-it's not just for breakfast! Learn how to make this savory egg pie in a few easy steps.
Learn how to make delicate poached eggs perfect for eggs benedict or just a simple breakfast.
Nothing says "Good Morning" like a plate of scrambled eggs. Learn how to beat up a batch for your family.
Let Paula show you how to make the Ultimate Coffee Cake.
This is truly the ultimate weekend treat. Enjoy your Sunday morning with this easy pull-apart bread.
This quick and easy recipe puts a tasty twist on store bought cinnamon rolls.
Sunny makes her special peanut-butter pancakes with blackberry sauce.
Ellie's fig bran muffins are a healthful way to kick-start your day.
Brown sugar bacon is a surefire hit for breakfast or any meal.
Claire serves her brioche French toast with strawberries and whipped cream.
Make this dish in advance and pop it right into the oven on Sunday morning.
Aida's asparagus jack cheese frittata is the perfect one-pan dish.
Here's a tasty and imaginative way to help kids start their day right.
Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!
Learn More >
Organize your recipes into folders, personalize with notes, and easily share with friends.
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Sep. 11, 2010 by 2GuysAndAGirl
Awesome! We make this a lot! A little sweet, IMO, for breakfast though so I cut back the sugar in the filling.
Reviewed on Feb. 24, 2010 by cookergrrl
This is a simple recipe , we put the strawberries and bananas inside the crepes, kids were hungry so i didn't chill the batter but it didn't seem to affect the outcome, yummy and fast.
Reviewed on Jun. 22, 2009 by firethistle
This was so yummy I will be making this again!
Reviewed on Feb. 11, 2009 by Noahisawesome627
that sounds good. im going to try that!
Reviewed on May. 23, 2008 by adsperry
Yummy! Would be even better with strawberries cut up into the filling.
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012