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The combination of peppery arugula, sweet strawberries and robust feta cheese may sound unusual, but one bite wins over taste buds.—Carala Horne, Meridian, Mississippi
This recipe is:
Quick
Nutritional Facts 3/4 cup equals 106 calories, 9 g fat (2 g saturated fat), 3 mg cholesterol, 88 mg sodium, 4 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Strawberry Arugula Salad in Taste of Home's Holiday & Celebrations Cookbook Annual 2010, p166
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