Strawberries with Lemon Cream Recipe

Strawberries with Lemon Cream Recipe photo by Taste of Home

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Here's a cool easy dessert perfect for steamy summer days. After sampling this luscious treat, no one will ever believe how easy it is to prepare.

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Strawberries with Lemon Cream Recipe

Prep/Total Time: 10 min.

Yield: 4 Servings

10 10

Ingredients

1 pint fresh strawberries, sliced
1 to 2 tablespoons sugar
1 cup whipped topping
2 cups (16 ounces) lemon yogurt
1 tablespoon grated lemon peel
Additional lemon peel and 4 whole strawberries for garnish, optional

Directions

Place sliced strawberries in a medium bowl; sprinkle with sugar. In another bowl, fold whipped topping into yogurt; add lemon peel.
To serve, layer strawberries and the yogurt mixture into four parfait glasses. Top each with lemon peel and a strawberry if desired. Yield: 4 servings.

Nutritional Facts 1 serving (1 each) equals 141 calories, 4 g fat (3 g saturated fat), 3 mg cholesterol, 31 mg sodium, 23 g carbohydrate, 2 g fiber, 3 g protein.

Originally published as Strawberries with Lemon Cream in Country Woman July/August 1995, p37