Home > Recipes > Sticky Buns

Sticky Buns Recipe

Photo by: Taste of Home Sticky Buns Recipe

"It's impossible to eat just one of these soft, yummy sticky buns—they have wonderful old fashioned goodness," assures Dorothy Showalter of Broadway, Virginia. Use the conventional method or, like Dorothy does, your bread machine to make the dough.

[X]

Rate Sticky Buns Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Sticky Buns Recipe

Prep: 30 min. + rising Bake: 20 min. + cooling

Yield: 12 Servings

30 20 50

Ingredients

2 teaspoons active dry yeast
1-1/4 cups warm water (110° to 115°)
3 tablespoons butter, softened
3 tablespoons sugar
2 tablespoons nonfat dry milk powder
1 teaspoon salt
3 to 3-1/4 cups bread flour
FILLING:
1/3 cup butter, softened
1 tablespoon sugar
1 teaspoon ground cinnamon
SAUCE:
1/2 cup packed brown sugar
1/4 cup butter, cubed
1/4 cup corn syrup
1/2 cup chopped pecans

Directions

In a large bowl, dissolve yeast in water. Add the butter, sugar, milk powder, salt and 2 cups flour; beat on low for 3 minutes. Stir in enough remaining flour to form a soft dough.
Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl; turn once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
Punch dough down. Roll dough into a 16-in. x 10-in. rectangle. Spread with butter; sprinkle with sugar and cinnamon. Roll up from a long side; pinch seam to seal. Cut into 12 slices; set aside.
In a small saucepan, combine the brown sugar, butter and corn syrup; cook over medium heat until the sugar is dissolved. Stir in pecans. Pour into a greased 13-in. x 9-in. baking dish. Place slices cut side down over sauce. Cover and let rise until doubled, about 1 hour.
Bake at 375° for 20-25 minutes or until golden brown. Cool for 3 minutes before inverting onto a serving platter. Yield: 1 dozen.

Editor's Note: The dough may be prepared in a bread machine. Place dough ingredients (using water that is 70°-80° and only 3 cups of bread flour) in bread pan in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1-2 tablespoons of water or flour if needed). When cycle is completed, turn dough onto a floured surface and punch down. Prepare buns as directed.

Nutritional Facts 1 serving (1 each) equals 314 calories, 15 g fat (8 g saturated fat), 32 mg cholesterol, 334 mg sodium, 42 g carbohydrate, 1 g fiber, 5 g protein.

Originally published as Sticky Buns in Quick Cooking March/April 1998, p56

More recipes like this:

More Recipe Collections:
Bread Baking Bread Machine Recipes Bread Recipes Nut Recipes Pecan Recipes View All Simple Recipes Yeast Bread Recipes

Featured Videos

Apple Walnut Sticky Buns

This quick and easy recipe puts a tasty twist on store bought cinnamon rolls.

Apple Walnut Sticky Buns

Apple Walnut Sticky Buns

This quick and easy recipe puts a tasty twist on store bought cinnamon rolls.

http://videos.tasteofhome.com/video/Apple-Walnut-Sticky-Buns/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Zucchini Bread

Zucchini Bread

Paula bakes up mini loaves of spicy zucchini bread to give as gifts.

http://videos.tasteofhome.com/video/Zucchini-Bread-3/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
White Bread

White Bread

Perfect for sandwiches, this white bread recipe is a breeze.

http://videos.tasteofhome.com/video/White-Bread/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Zucchini Bread

Zucchini Bread

A rather dense bread, this zucchini bread tastes almost like a cake. Perfect for breakfast, this zucchini bread recipe is sure to become a favorite.

http://videos.tasteofhome.com/video/Zucchini-Bread/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Batter Bread

Batter Bread

Sally Lunn Batter Bread Recipe.If you love homemade bread but don't have time for kneading, try a batter bread. We sure it will be a bread recipe favorite!More Yummy Batter Bread Recipes:Cheese Batter Bread Recipe.Maple Oat Batter Bread Recipe.

http://videos.tasteofhome.com/video/Batter-Bread/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Bunny Bread

Bunny Bread

Have a 'hoppy' Easter with this fun Easter Bunny Bread recipe.

http://videos.tasteofhome.com/video/Bunny-Bread/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Fish Breading

Fish Breading

Here's how to prepare breaded catfish fillets.

http://videos.tasteofhome.com/video/Fish-Breading/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Banana Bread

Banana Bread

Sweet and a little nutty, this banana bread recipe is easy to make. Served for breakfast or as a snack, this recipe smells and tastes delicious.

http://videos.tasteofhome.com/video/Banana-Bread/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Bread Bowls

Bread Bowls

Bread Bowls Recipe.For a change of pace, serve your favorite soup or stew in a bread bowl. They're perfect for your favorite creamy soup recipe, or dip recipes.More Delicious Bread Bowl Recipes:Salad In A Bread Bowl Recipe.Broccoli Dip In A Bread Bowl Recipe.Bread Bowl Fondue Recipe.

http://videos.tasteofhome.com/video/Bread-Bowls/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Brown Bread

Brown Bread

A delicious and simple recipe, Irish brown bread is often used to soak up the broth from a hot Irish Stew, or slathered with creamy Kerrygold butter. It's an Irish staple that should never be over looked.

http://videos.tasteofhome.com/video/Brown-Bread/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Bread Mixing

Bread Mixing

Some yeast bread recipes call for dry yeast to be added directly to the flour. Here are some easy methods for mixing bread ingredients to ensure the perfect result every time.

http://videos.tasteofhome.com/video/Bread-Mixing/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Breading Technique

Breading Technique

Coating meat, fish or poultry with a seasoned crumb mixture adds flavor and texture. Use this technique on your next chicken or fish dinner. It is sure to please...Breaded Recipes:Breaded Flounder Filets Recipe.Breaded Orange Roughy Recipe.Italian Chicken Parmesan Recipe.Crumb-Coated Baked Chicken Recipe.

http://videos.tasteofhome.com/video/Breading-Technique/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Pumpkin Bread

Pumpkin Bread

Alton Brown shares his secret on how to make this sweet pumpkin bread.

http://videos.tasteofhome.com/video/Pumpkin-Bread-Food-Network/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Pumpkin Bread

Pumpkin Bread

Moist and delicious, pumpkin bread makes for the perfect treat. Easy to make, this recipe is sure to become a fall favorite.

http://videos.tasteofhome.com/video/Pumpkin-Bread/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Ladder Bread

Ladder Bread

Apple Ladder Loaf Recipe.A filled and braided yeast bread is an wonderful treat, and we'll show you how to make your own. Just follow these recipe techniques for flakey moist bread, perfect for brunch or dinner.

http://videos.tasteofhome.com/video/Ladder-Bread/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Cranberry Orange Bread

Cranberry Orange Bread

Tart cranberries and sweet oranges make this delicious Cranberry Orange bread. It's perfect for breakfast or after dinner treat.

http://videos.tasteofhome.com/video/Cranberry-Orange-Bread/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Yeast Bread Tips

Yeast Bread Tips

These yeast bread tips will have you baking like grandma.

http://videos.tasteofhome.com/video/Yeast-Bread-Tips/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Braiding Yeast Bread

Braiding Yeast Bread

Learn to braid a filled yeast bread.

http://videos.tasteofhome.com/video/Braiding-Yeast-Bread/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Chocolate Chip Zucchini Bread

Chocolate Chip Zucchini Bread

The secret ingredient in this quick, sweet bread is grated zucchini.

http://videos.tasteofhome.com/video/Chocolate-Chip-Zucchini-Bread-F/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns
Apple Cranberry Bread Pudding

Apple Cranberry Bread Pudding

Aaron and Adam Gertler bake up a rich apple and cranberry bread pudding.

http://videos.tasteofhome.com/video/Apple-Cranberry-Bread-Pudding-F/player/cvp/?init_autoplay=0&layout=&referrer=http://www.tasteofhome.com/Recipes/Sticky-Buns

Menus and More

Comfort Food Diet

Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!

Learn More >

New! Taste of Home Recipe Box

Organize your recipes into folders, personalize with notes, and easily share with friends.

Learn More >

More Ways to get Taste of Home Recipes

Taste of Home
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Try a Free Issue >
The Ultimate Soup Cookbook
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Get a Free Preview >
Light Desserts Newsletter
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Sign-up for Free Today! >
Taste of Home App
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Download Free >

Reviews for Sticky Buns (9)

Sort:

Sticky Buns

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

Reviewed on Jan. 13, 2012 by diannenet2012

I used the dough setting on bread machine and the dough was super sticky and runny. And when I tried to roll it out, it had a LOT of air bubble. Any idea on what went wrong?

Reviewed on Jan. 13, 2012 by diannenet2012

I followed the recipe exactly and I let the bread machine make the dough. It came out really sticky and runny and it had lots of air bubbles in it. What did I do wrong? I set my bread machine on "DOUGH".

Reviewed on Dec. 25, 2011 by healthy cook

WOW My family loved this

Reviewed on Dec. 24, 2011 by RedSoxmom

Wonderful and easy

Reviewed on Nov. 29, 2011 by twodogs16

Take away the salt and it would be very good. To salty! Add more sugar.

Reviewed on May. 11, 2010 by lisamc

These were GREAT! I had to give them away so I wouldn't eat them all myself. I used the bread machine method in the recipe and found this to be a wonderful help. I plan on making them again very soon.

Reviewed on Mar. 06, 2010 by stephpaskell

I used frozen bread dough instead of making the dough and left out the pecans.....DELICIOUS!!!!

Reviewed on Jun. 15, 2009 by winchel1

I have found the easiest way to cut the dough into slices is by using a long piece of thread bring it underneath and criscross across the top of the dough,doing it this way does not smash the dough down like some knives can.