Read reviews (1)
Rate recipe
--Patricia Yurcisin, Barnesboro, Pennsylvania
Nutritional Facts 1 serving (2 tablespoons) equals 39 calories, trace fat (trace saturated fat), 0 cholesterol, 461 mg sodium, 10 g carbohydrate, trace fiber, 1 g protein.
Originally published as Steak Sauce in Country Woman July/August 1995, p35
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Mar. 27, 2010 by debinak
Very good and easy to make!
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013