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My husband, Steve, actually created the recipe for this meaty chili when he was in high school...he entered a chili cook-off contest and won! I'm usually the one who makes this now, but Steve insists the way he makes it is better!
Nutritional Facts 1 serving (1 each) equals 250 calories, 7 g fat (3 g saturated fat), 44 mg cholesterol, 525 mg sodium, 26 g carbohydrate, 7 g fiber, 24 g protein.
Originally published as Steak And Bean Chili in Taste of Home Ground Beef Cookbook , p130
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