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"On St. Patrick's Day our family gets together for a special dinner and other festivities," explains Susan Frantz of Pittsburgh, Pennsylvania. "Green is dominant in most of the food we serve, so these cupcakes tinted with pistachio pudding mix are a perfect addition.
Nutritional Facts 1 serving (1 each) equals 270 calories, 12 g fat (3 g saturated fat), 26 mg cholesterol, 245 mg sodium, 38 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as St. Patrick's Day Cupcakes in Quick Cooking March/April 2003, p47
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Reviewed on Mar. 17, 2010 by cynthiaelliott
These cupcakes were delicious. They were very moist and the cream cheese icing topped them off. I tinted the icing green. They were a great treat for St. Patrick's Day.
Reviewed on May. 02, 2009 by NeptuneGem
Great moist cupcakes with a unique flavor.
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