[X]

Home > Recipes > Squash Dressing

Squash Dressing Recipe

Squash Dressing Recipe photo by Taste of Home

Read reviews (5)

Rate recipe

I got this recipe from my husband’s cousin. She always made the luscious dressing for her mother at Thanksgiving

[X]

Rate Squash Dressing Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Squash Dressing Recipe

Prep: 30 min. + cooling Bake: 40 min.

Yield: 8 Servings

90 40 130

Ingredients

1 package (8-1/2 ounces) corn bread/muffin mix
1/2 cup water
4 cups chopped yellow summer squash
1/2 cup butter
1/2 cup each chopped onion, celery and green pepper
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup milk
1 teaspoon salt
1/2 teaspoon pepper

Directions

Prepare corn bread according to package directions. Cool and crumble into a large bowl; set aside.
In a large saucepan, bring 1/2 in. of water to a boil. Add squash; cook, covered, for 3-5 minutes or until crisp-tender. Drain. Meanwhile, in a large skillet, melt butter. Add the onion, celery and green pepper; saute until tender.
Add vegetable mixture and squash to the corn bread. In a small bowl, combine the soup, milk, salt and pepper; add to corn bread and stir until blended. Transfer to a greased 11-in. x 7-in. baking dish.
Bake, uncovered, at 350° for 40-45 minutes or until golden brown. Yield: 8 servings.

Nutritional Facts 3/4 cup equals 311 calories, 19 g fat (10 g saturated fat), 70 mg cholesterol, 930 mg sodium, 31 g carbohydrate, 2 g fiber, 6 g protein.

Originally published as Squash Dressing in Country Extra September 2009, p51

More recipes like this:

More Recipe Collections:
Christmas Recipes Christmas Side Dishes Side Dish Recipes Squash Recipes Stuffing Recipes Summer Squash Recipes Thanksgiving Recipes Thanksgiving Side Dishes

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Squash Dressing

Squash Dressing

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-5) of 5 reviews

Sort Reviews:

Reviewed on Oct. 28, 2011 by calypan

This dressing was so moist and really delicious! Will definitely make again!

Reviewed on Nov. 19, 2010 by softmtnrain

This is an awesome dressing! I made it for the first time for a Thanksgiving potluck at work. Will definitely make this again for the family!

Reviewed on Nov. 10, 2010 by kitchen goddess

I'm looking forward to trying this recipe - suggestion for the vegetarian - try cream of celery soup...

Reviewed on Nov. 10, 2010 by robin3957

Would really love to try this recipe. I am a vegetarian does anyone have any suggestions for replacement of the cream of chicken soup ?

Reviewed on Nov. 19, 2009 by heyou46

This is so good that family eats it and not cornbread dressing... I have given this recipe out a thousand times...WE do not put in the celery or green peppers