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The addition of tender meatballs add a flavorful twist to ordinary split pea soup. Whenever I prepare this for our church soup suppers, I come home with an empty kettle!
Nutritional Facts 1 serving (1 cup) equals 284 calories, 10 g fat (2 g saturated fat), 37 mg cholesterol, 661 mg sodium, 34 g carbohydrate, 10 g fiber, 16 g protein.
Originally published as Split Pea Soup with Meatballs in Home-Style Soups, Salad and Sandwiches Cookbook , p12
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Reviewed on Nov. 05, 2011 by tamarachronister
This may not sound all that appealing, but it is delicious. The meatballs are a nice surprise flavor. My sister humored me and tasted it - and she loved it!
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