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Spinach Salad with Strawberry Vinaigrette Recipe

Spinach Salad with Strawberry Vinaigrette Recipe photo by Taste of Home

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Here’s a fruity spinach salad that even the kids will devour. The pretty strawberry drizzle peps up the greens nicely.

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Spinach Salad with Strawberry Vinaigrette Recipe

Prep/Total Time: 20 min.

Yield: 6 Servings

20 20

Ingredients

3/4 cup olive oil
1/3 cup cider vinegar
1/3 cup honey
1 teaspoon pepper
1/4 teaspoon salt
3 cups sliced fresh strawberries, divided
3/4 cup pecan halves, divided
12 cups torn mixed salad greens or chopped fresh spinach
1 can (11 ounces) mandarin oranges, drained
3 green onions, sliced

Directions

In a blender, combine the first five ingredients; cover and process for 30 seconds. Add 2 cups strawberries; cover and process until blended. Add 1/4 cup pecans; pulse until chopped.
In a large bowl, combine the spinach, oranges, onions and remaining strawberries and pecans. Drizzle with vinaigrette and toss to coat. Yield: 6 servings.

Nutritional Facts 1 cup equals 472 calories, 37 g fat (5 g saturated fat), 0 cholesterol, 134 mg sodium, 36 g carbohydrate, 6 g fiber, 4 g protein.

Originally published as Spinach Salad with Strawberry Vinaigrette in Country Extra July 2010, p45

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Reviews for Spinach Salad with Strawberry Vinaigrette

Spinach Salad with Strawberry Vinaigrette

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Reviewed on Feb. 25, 2013 by vphelps

I substituted walnuts for pecans and canned mangos for mandarin oranges with just a dash of salt and pepper. I also cut recipe in half. It was almost like having desert.

Reviewed on Jun. 15, 2011 by Hawkeye38

Is a teaspoon of pepper correct?