Spicy Ravioli Salad Recipe

Spicy Ravioli Salad RecipePhoto by: Taste of Home Spicy Ravioli Salad Recipe Rating 5

You'll be sitting down to dinner in no time when you prepare this main-dish salad. A convenient combination of frozen ravioli and pantry staples (including canned tomatoes, corn and olives) is dressed with easy taco sauce for tangy, fresh-tasting results. -Paula Marchesi, Lenhartsville, Pennsylvania

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Spicy Ravioli Salad Recipe
  • Prep: 20 min. + chilling
  • Yield: 8-10 Servings
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Ingredients

  • 1 package (25 ounces) frozen beef, sausage or cheese ravioli
  • 1 can (10 ounces) diced tomatoes and green chilies, undrained
  • 1 can (8-3/4 ounces) whole kernel corn, drained
  • 1 bottle (8 ounces) taco sauce
  • 1 can (2-1/4 ounces) sliced ripe olives, drained
  • 1 small cucumber, peeled, seeded and chopped
  • 1 small red onion, sliced
  • 2 garlic cloves, minced
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  • Cook ravioli according to package directions.
  • Meanwhile, in a large bowl, combine remaining ingredients. Drain ravioli and rinse with cold water; stir into tomato mixture. Cover and refrigerate for at least 2 hours. Yield: 8-10 servings.

Nutritional Facts 1 serving (1 each) equals 214 calories, 5 g fat (1 g saturated fat), 25 mg cholesterol, 873 mg sodium, 33 g carbohydrate, 4 g fiber, 9 g protein.

Originally published as Spicy Ravioli Salad in Quick Cooking May/June 1999, p27

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Reviews for Spicy Ravioli Salad (3)

Spicy Ravioli Salad Recipe

Spicy Ravioli Salad

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Reviewed on Sep. 26, 2010 by freel

Different and delicious..........like no recipe I have. Great summertime dish. We loved it!


Reviewed on Jun. 03, 2010 by mjlouk

This was so easy to make! The only thing I would change would be to add shredded cheddar cheese!


Reviewed on Feb. 17, 2010 by mdjensen

i loved this recipe!! it is quick and easy to make and VERY tasty!!!!

 
 
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