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In Marion, North Carolina, Melanie Ellis puts a fun spin on meat loaf with her Southwestern specialty. She tops the taco-flavored single-serving loaves with zesty tomato sauce and shredded cheese before bringing them to the dinner table.
Nutritional Facts 1 serving (1 slice) equals 363 calories, 17 g fat (7 g saturated fat), 171 mg cholesterol, 1,094 mg sodium, 16 g carbohydrate, 2 g fiber, 35 g protein.
Originally published as Spicy Meat Loaves in Quick Cooking May/June 2002, p61
Stuffed Meat Loaf Recipe.Everyone loves meat loaf, and there's an easy way to add a yummy filling inside. Try this tip and put a spin on your own dinner recipe.More Delicious Stuffed Meat loaf Recipes:Cheese Spinach Stuffed Meat Loaf Recipe.Prosciutto-Stuffed Meat Loaf Recipe.Pork Chops With Apple Stuffing Recipe.
This classic American recipe makes for a hearty and comforting meal. Try topping your meat loaf with ketchup or BBQ sauce for some added zip.Related RecipeIngredients: * 1/2 cup milk * 3 slices whole wheat or white bread, cubed * 1 egg, beaten * 1 medium onion, chopped * 2 tablespoons chili sauce * 2 teaspoons Worcestershire sauce * 1 teaspoon salt * 1/2 teaspoon pepper * 2 to 5 drops hot…
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Reviewed on Feb. 02, 2012 by Lori Kostecki
I enjoy this recipe. I've made it several times. I usually double or triple the recipe, then freeze the leftovers. Perfect to pull out of the freezer for the exact amount that you need.
Reviewed on Jan. 24, 2011 by allaboutcookies86
This may be good to some people depending on how you like to season things, but this was not my favorite meatloaf. I will be sticking with my little cheddar meatloaves. The flavor was lacking. Being that it says "spicy" I was thinking it would be spicy but what it should be called is SPICED. I was disappointed. Not one I would crave and want again.
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